Friday, February 5, 2016

The founding fathers of the US loved to drink


While in France, Jefferson spent a great deal of time in the vineyards of Burgundy. John Adams is said to have drunk cider for breakfast every day to the day he died. In 1787, two days before they signed off on the Constitution, the 55 delegates to the Constitutional Convention partied at a tavern. According to thebill preserved from the evening, they drank 54 bottles of Madeira, 60 bottles of claret, eight of whiskey, 22 of porter, eight of hard cider, 12 of beer and seven bowls of alcoholic punch.
In their defense, we must mention that getting drunk and not losing control was socially acceptable and perfectly normal back in those times. Of course that would slowly change and become less acceptable, until the US had alcohol prohibition in the early 20th century.

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